NOT KNOWN DETAILS ABOUT XEMBONGHAY

Not known Details About xembonghay

For producing the crimson-coloured sticky rice, the brilliant pink flesh on the ripe gac fruit is utilized. Turmeric is used to make the yellow sticky rice, magenta plant for purple, the ash of burned ginger leaves for black, as well as pandan leaf for inexperienced. The glutinous rice is soaked in drinking water mixed with the above mentioned elem

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